Aristeon Bitter Orange
from 9.60 € / 250 ml
Olive oil with lemon, garlic, chili and orange
The olives are milled and pressed together with fresh lemons, oranges, garlic and chili peppers. No flavourings, essences or additives.
4 products
Olive oil milled with lemon, garlic, chili or orange
This is not olive oil with additives. At Aristeon, Koroneiki olives are milled and pressed together with fresh lemons, garlic, chili peppers or bitter oranges at the mill in Lithakia, Zakynthos. There are no artificial flavourings, essences, extracts or additives: the taste comes from the lemon, garlic, chili or orange itself, right in the press.
Which one for what
- Aristeon Lemon — fresh and bright, for fish, salads, vegetables and pasta.
- Aristeon Garlic — a full garlic taste, ready for pasta, roasts, marinades and bread.
- Aristeon Chili — warm and spicy, for pasta, pizza, grills and soups.
- Aristeon Bitter Orange — citrusy and aromatic, for salads, fish and desserts.
Worth reading
- Aristeon olive oil with fresh Greek oranges
- How to use olive oil in the kitchen
- All our extra virgin olive oil
Frequently asked questions
How is olive oil with lemon or garlic made?
At Aristeon the fresh lemons or garlic are milled and pressed together with the olives. The same goes for the chili peppers and the bitter oranges. No flavourings, essences, extracts or other additives are used — neither before nor after.
Is this extra virgin olive oil?
The olives and the method are the same as for Aristeon extra virgin olive oil. Under the rules, however, olive oil milled together with lemon, garlic or another ingredient does not carry the name "extra virgin", so the label reads "olive oil milled with lemon" and similar.
Which sizes are available?
Lemon, garlic and bitter orange come in 250 ml, 500 ml and 1 L tins. The chili oil comes in 250 ml and 500 ml.
Can I cook with it?
Yes, but the aroma is best when the oil is added at the end — over a finished dish, a salad, pasta or fish.