Dried Porcini Mushrooms – Sliced, 50g
Wild-harvested porcini mushroom slices from Bulgaria's Central Rhodope Mountains. A natural product with a rich, deep aroma — perfect for risotto, pasta, soups, and gourmet dishes.
Delivery and payment
- To a Speedy office — 3.90 €
- To an address — 5.90 €
- Free delivery in Bulgaria over 80.00 €
- Payment: cash on delivery, bank transfer or PayPal
Porcini mushrooms (Boletus edulis) are among the most prized wild mushrooms in Europe — sought after for their dense texture, deep forest aroma, and rich flavor that fully unfolds when cooked.
Our porcini are hand-picked from wild forest areas in the Central Rhodope Mountains — a region known for its clean air and rich biodiversity. Each mushroom is carefully selected on-site, then naturally dried to preserve its aroma and nutritional qualities, with no artificial additives or preservatives.
Before use, soak the mushrooms for 15–20 minutes in warm water — the soaking liquid is a true aromatic treasure and can be used as a base for sauces, soups, or risotto.
- Perfect for: porcini risotto, pasta, creamy soups, meat sauces, and gourmet dishes where even a small amount brings a deep, authentic forest flavor.
- Packaging: 50g, sliced for easy and quick use.
